Natural Pistachio in Shell
Natural Shelled Pistachios: A Culinary Journey of Authenticity and Flavor
The Pistachio in the Shell is more than just a snack; it’s a journey that transports us to the sunny fields of the Middle East and Central Asia, where it has deep roots. With a rich history spanning centuries, pistachios have become an essential part of global culinary tradition, offering not only an unmistakable flavor but also a connection to cultural roots.
Authentic Flavor and Crispy Texture
Awaken your senses with Natural Shelled Pistachios, a taste experience that combines authentic flavor and crunchy notes. The shell preserves the integrity of the pistachio, providing a unique texture and an explosion of flavor. Each pistachio is a little jewel wrapped in nature, offering a truly authentic experience.
Versatility in Cooking
- Sophisticated Snack: Serve pistachios as a sophisticated snack at gatherings and celebrations.
- Crispy Touch in Salads: Add pistachios to salads for a crunchy touch and unmatched flavor.
- Premium Ingredient in Desserts: Use pistachios in baking recipes to enhance flavor and presentation.
- Cheese Accompaniment: Complement cheese boards with pistachios, offering a crunchy texture and a contrast of flavors.
- Granolas and Yogurts: Add pistachios to homemade granola and yogurt for a boost of nutrition and flavor.
Ingredients: pistachio with shell.
Nutritional Claims
- No added sugar; contains naturally occurring sugars;
- Very low sodium/salt content; No added sodium/salt;
- High fiber content;
- Source of protein.
Additional Information
- The product does not contain GMOs (Genetically Modified Organisms);
- Product without food additives;
- Contains bark and skin.
- May contain traces of peanuts, gluten, mustard, sesame seeds, soy and sulfites .
| Average nutritional values per 100g | |
|---|---|
| Energy/Energy value | 2593 KJ / 620 Kcal |
| Lipids | 45.4 g |
| of which saturated | 5.5 g |
| Carbohydrates | 27.5 g |
| of which sugars | 7.6 g |
| Fiber | 10.3 g |
| Proteins | 20.3 g |
| Salt | <0.01 g |
Natural Shelled Pistachios: A Culinary Journey of Authenticity and Flavor
The Pistachio in the Shell is more than just a snack; it’s a journey that transports us to the sunny fields of the Middle East and Central Asia, where it has deep roots. With a rich history spanning centuries, pistachios have become an essential part of global culinary tradition, offering not only an unmistakable flavor but also a connection to cultural roots.
Authentic Flavor and Crispy Texture
Awaken your senses with Natural Shelled Pistachios, a taste experience that combines authentic flavor and crunchy notes. The shell preserves the integrity of the pistachio, providing a unique texture and an explosion of flavor. Each pistachio is a little jewel wrapped in nature, offering a truly authentic experience.
Versatility in Cooking
- Sophisticated Snack: Serve pistachios as a sophisticated snack at gatherings and celebrations.
- Crispy Touch in Salads: Add pistachios to salads for a crunchy touch and unmatched flavor.
- Premium Ingredient in Desserts: Use pistachios in baking recipes to enhance flavor and presentation.
- Cheese Accompaniment: Complement cheese boards with pistachios, offering a crunchy texture and a contrast of flavors.
- Granolas and Yogurts: Add pistachios to homemade granola and yogurt for a boost of nutrition and flavor.
Ingredients: pistachio with shell.
Nutritional Claims
- No added sugar; contains naturally occurring sugars;
- Very low sodium/salt content; No added sodium/salt;
- High fiber content;
- Source of protein.
Additional Information
- The product does not contain GMOs (Genetically Modified Organisms);
- Product without food additives;
- Contains bark and skin.
- May contain traces of peanuts, gluten, mustard, sesame seeds, soy and sulfites .
| Average nutritional values per 100g | |
|---|---|
| Energy/Energy value | 2593 KJ / 620 Kcal |
| Lipids | 45.4 g |
| of which saturated | 5.5 g |
| Carbohydrates | 27.5 g |
| of which sugars | 7.6 g |
| Fiber | 10.3 g |
| Proteins | 20.3 g |
| Salt | <0.01 g |
Judge.me Review Widget
Natural Shelled Pistachios: A Culinary Journey of Authenticity and Flavor
The Pistachio in the Shell is more than just a snack; it’s a journey that transports us to the sunny fields of the Middle East and Central Asia, where it has deep roots. With a rich history spanning centuries, pistachios have become an essential part of global culinary tradition, offering not only an unmistakable flavor but also a connection to cultural roots.
Authentic Flavor and Crispy Texture
Awaken your senses with Natural Shelled Pistachios, a taste experience that combines authentic flavor and crunchy notes. The shell preserves the integrity of the pistachio, providing a unique texture and an explosion of flavor. Each pistachio is a little jewel wrapped in nature, offering a truly authentic experience.
Versatility in Cooking
- Sophisticated Snack: Serve pistachios as a sophisticated snack at gatherings and celebrations.
- Crispy Touch in Salads: Add pistachios to salads for a crunchy touch and unmatched flavor.
- Premium Ingredient in Desserts: Use pistachios in baking recipes to enhance flavor and presentation.
- Cheese Accompaniment: Complement cheese boards with pistachios, offering a crunchy texture and a contrast of flavors.
- Granolas and Yogurts: Add pistachios to homemade granola and yogurt for a boost of nutrition and flavor.
Ingredients: pistachio with shell.
Nutritional Claims
- No added sugar; contains naturally occurring sugars;
- Very low sodium/salt content; No added sodium/salt;
- High fiber content;
- Source of protein.
Additional Information
- The product does not contain GMOs (Genetically Modified Organisms);
- Product without food additives;
- Contains bark and skin.
- May contain traces of peanuts, gluten, mustard, sesame seeds, soy and sulfites .
| Average nutritional values per 100g | |
|---|---|
| Energy/Energy value | 2593 KJ / 620 Kcal |
| Lipids | 45.4 g |
| of which saturated | 5.5 g |
| Carbohydrates | 27.5 g |
| of which sugars | 7.6 g |
| Fiber | 10.3 g |
| Proteins | 20.3 g |
| Salt | <0.01 g |
Natural Shelled Pistachios: A Culinary Journey of Authenticity and Flavor
The Pistachio in the Shell is more than just a snack; it’s a journey that transports us to the sunny fields of the Middle East and Central Asia, where it has deep roots. With a rich history spanning centuries, pistachios have become an essential part of global culinary tradition, offering not only an unmistakable flavor but also a connection to cultural roots.
Authentic Flavor and Crispy Texture
Awaken your senses with Natural Shelled Pistachios, a taste experience that combines authentic flavor and crunchy notes. The shell preserves the integrity of the pistachio, providing a unique texture and an explosion of flavor. Each pistachio is a little jewel wrapped in nature, offering a truly authentic experience.
Versatility in Cooking
- Sophisticated Snack: Serve pistachios as a sophisticated snack at gatherings and celebrations.
- Crispy Touch in Salads: Add pistachios to salads for a crunchy touch and unmatched flavor.
- Premium Ingredient in Desserts: Use pistachios in baking recipes to enhance flavor and presentation.
- Cheese Accompaniment: Complement cheese boards with pistachios, offering a crunchy texture and a contrast of flavors.
- Granolas and Yogurts: Add pistachios to homemade granola and yogurt for a boost of nutrition and flavor.
Ingredients: pistachio with shell.
Nutritional Claims
- No added sugar; contains naturally occurring sugars;
- Very low sodium/salt content; No added sodium/salt;
- High fiber content;
- Source of protein.
Additional Information
- The product does not contain GMOs (Genetically Modified Organisms);
- Product without food additives;
- Contains bark and skin.
- May contain traces of peanuts, gluten, mustard, sesame seeds, soy and sulfites .
| Average nutritional values per 100g | |
|---|---|
| Energy/Energy value | 2593 KJ / 620 Kcal |
| Lipids | 45.4 g |
| of which saturated | 5.5 g |
| Carbohydrates | 27.5 g |
| of which sugars | 7.6 g |
| Fiber | 10.3 g |
| Proteins | 20.3 g |
| Salt | <0.01 g |
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